It's been a while since I've been in the mood, or had the time to write. Seems like this summer, especially towards the end got really really busy. I did make time for things that I feel are important in life though and one of those was spending some time with my mother in the kitchen. Mothers and daughters can either be very close or very far apart. I am happy to say I am very close with my mother and I enjoy spending time with her. I don't see any resemblance in the way we live our lives, but we always find away to communicate and enjoy ourselves. My mother by all means is the most peace loving and honest person you will ever meet in your entire life. She loves everyone and I can honestly say I've only seen her angry a couple of times in my life. She can work my nerves like no one else though. I think there is just some genetic code out there that lets a mother get under her daughters skin and move around. I know often times she doesn't mean to, but she does. I have no doubts I probably work her nerves some too. (NO eye rolling there for those of you that know me.) I've watched as my mother's disease has taken her back slowly over the past couple of years. My mom has Parkinson's and there are many things she will have to face with the disease. She's all ready having some problems talking. She loses her voice or has a weak voice often and she blames it on allergies but I've read on the disease and it is just what it is. Her shaking has some bad days, but luckily for all of us she still has some really good days. She's walking very very slow these days unless you put her behind a shopping cart. You would not believe how fast that woman can walk behind a shopping cart. I've tried to tell her she might want to at least think of using a cane to steady herself when not behind a cart but she is stubborn. That is definitely one thing she and I have in common. She has a hard time getting up and down and she stoops a little when standing. She's still my mom but it's heart breaking to see a woman so full of life and so willing to go on having these issues. She does exercises every day and eats well. She doesn't intend to go down without a fight. That is the fabric my mother is made of. So as I've watched my mother become more feeble the realization that she won't always be around has become ever so more real to me. I recently realized I didn't know how to make half the foods she cooks and that this knowledge would be lost unless I did something. I plan to try to learn as many of her food recipes as I can, but that won't be easy as my mother doesn't measure anything. She simply walks into a kitchen grabs this or that and tosses it in. Last year I tried several recipes for Peanut Butter Fudge that I found online. None of them could touch my mothers so recently I had her show me how she makes hers and I then made some for friends. It wasn't easy, but she went slow and I watched and tried to figure out measurements and took notes. I got it right I believe as my last batch I took friends should attest. There are so many things she makes I want to know how though. Like her cornbread. Now northern folks think that corn muffin stuff is corn bread. It's not. Cornbread is not sweet by any means. Cornbread is salty and very very good in a glass of milk when warmed. It generally is made in a cast iron skillet in the bottom of the stove. Other than that I can't help you on figuring it out, but I plan to. Isn't this the way it's suppose to be? I mean mothers pass things like this down to their daughters don't they? At least they use to. I think a lot of this type of thing is lost these days with technology and that is too bad. Either way you slice it there is nothing better than the bond between mothers and daughters. I love my mom very much and I've been very blessed to have had her in my life.
3 comments:
I love (and miss) true southern cornbread. And you are right, this yellow, sweet stuff that they pass off as cornbread here is nothing short of a dessert, lol!
I guess once I get it down I need to make you some then don't I? Desert actually sounds good right now too though. I think my stomach finally woke up.
get all her recipies down. becouse once she passes it will all be gone. i miss my moms cookies she used to make. especially the molassas and the sugar. trust me i've never found anything like them from anyone.....she was the best with those. i need to make a cookbook for my daughter. becouse the receipies i go by are just a guideline. i put my own twist on it. lol
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